Here is one of the recipes we made today in my kid’s cooking class. I love the coolness of salsa on a hot summer day!

Fresh Salsa

6 Roma tomatoes

½ large green pepper

⅓ cup finely chopped sweet onion

2 teaspoons minced garlic

2 key limes

Salt and pepper to taste

Fresh cilantro or parsley

Cut tomatoes and green peppers into small pieces. Place into a medium bowl and add onion and garlic. Squeeze the key limes over the veggies. Add salt, pepper, and fresh herbs. Stir and chill for at least 3 hours.