Banana Ice Cream – 3 Ingredients

Banana Ice Cream

  • Frozen banana chunks (about 7-8 bananas)

  • 2 tablespoons liquid (water or milk)

  • 1 teaspoon vanilla extract

  • Melted peanut butter and chocolate chips (optional)

Place the frozen bananas, liquid and vanilla in a food processor. Blend several minutes until the bananas are completely whipped and creamy. We like to serve ours in mugs with melted peanut butter drizzled over the top and a sprinkling of mini chocolate chips. This makes about 4-5 servings.

This is Joel from 4 years ago enjoying banana ice cream. It has been a long-standing “sweet” staple in our home, and it is still asked for.

joelBananaIceCream

 

Some of our other favorite cool treats:

  1. “Slurpees”

  2. “Frostys”

  3. Mango Pineapple Smoothie

  4. Mocha Almond Smoothie

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