Now that you know what’s in season, it’s time to start cooking! Here are some great recipes utilizing those fruits and veggies. The asparagus, peas, and basil would be a great St. Patty’s Day side. (I would replace the butter with olive oil.)
All posts tagged seasonal recipes
Cooking Up Spring Vegetables
Posted by M. Terry on March 15, 2011
https://wholetothecore.com/2011/03/15/cooking-up-spring-vegetables/
Proverbs 31 Devotionals
Whole to the Core Blog 