
Last week, I posted my recipe for sweet potato home fries. I have made this a couple of times since then, and it has become one of my new favorite go-to mini meals. My snacks always contain a protein with my carbs, so what I am loving right now is topping some cold, 2% cottage cheese (I use Friendship or Organic Valley- both are all-natural) with the warm sweet potatoes and a dash of hot sauce. Make this a complete meal by adding a green salad with an all-natural dressing.

