This is a new smoothie recipe that my SIL passed on to me from Runner’s World magazine. I made this today for my afternoon meal. I love the crunch from the nuts!
CRUNCHY COFFEE FIX
4 oz chilled coffee
4 oz almond milk
1 banana, frozen
2 tablespoons raw almonds
2 teaspoons natural cocoa powder
Place all ingredients into a blender and blend away!
This is about 250 calories, 6 grams of fiber, and 10 grams of protein.