Graham Cracker Crust

• 1 package Whole Foods 365Cinnamon  Graham Crackers, crushed
• 1/3 cup Earth Balance butter spread

Melt butter in 15-20 second intervals in the microwave. Mix with cracker crumbs and press into a pie pan.

For a blind bake (baking crust only when filling needs no baking)-Bake at 350 for about 20 minutes. Allow to cool completely before pouring in filling.

And it’s nice to have a little help crushing up the crackers!