Cascadian Farms Spiced Cereal Mix

We love Cascadian Farms cereal. I just bought 14 boxes yesterday at Publix! Since they’re on sale and I had coupons, I stocked up on all our favorites. (Every box will be gone by the end of the month!) I tried this recipe for their spiced cereal mix last fall and have made it several times since. Think Chex Mix but better!


ingredients

Cooking spray
3 tablespoons honey
1 teaspoon pumpkin pie spice
1 teaspoon water
1 cup Cascadian Farm® organic multi grain cereal squares
1 cup Cascadian Farm® organic oats & honey granola
1 cup bite-size pretzel twists
1 cup dried cranberries or golden raisins

preparation directions

1. Heat oven to 325°F. Lightly spray 15x10x1-inch pan with cooking spray.
2. In small bowl, mix honey, pumpkin pie spice and water.
3. In large bowl, mix multigrain squares, granola and pretzel twists. Spray lightly (15 seconds) with cooking spray, tossing once or twice. Stir in dried cranberries. Drizzle honey mixture over granola mixture; toss gently to coat. Spread evenly in pan.
4. Bake 15 minutes, stirring occasionally. Cool completely, about 30 minutes. Store in airtight container.
High Altitude (3500-6500 ft): No change.

1 Serving: Calories 160 (Calories from Fat 15); Total Fat 2g (Saturated Fat 0g, Trans Fat 0g); Cholesterol 0mg; Sodium 130mg; Total Carbohydrate 35g (Dietary Fiber 2g, Sugars 21g); Protein 2g

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3 Comments

  1. “In a Flash” Breakfasts « Whole to the Core
  2. My Favorite Foods of Fall « Whole to the Core
  3. Homemade Honey Mustard Pretzels | Whole to the Core Blog

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