A New Favorite Find – All-Natural Pacific Soups

Pacific Soups is one of my new favorite go-to lunches. I love their tomato soup! Last week I used leftover enchilada fillings and toppings to create my own Mexican soup. I poured just a bit of almond milk into the Pacific tomato soup, added some cooked chicken, chopped spinach, and black beans and heated it through in the microwave. I topped it with shredded 2% cheese, avocado, and plain greek yogurt.

Since tomatoes are a base in several different international cuisines, you can definitely vary this to fit your liking.

  • Add some veggies and whole grain pasta for Italian minestrone
  • Add some lentils, onion, and garlic along with garam masala, ginger, and curry to create an Indian bowl of goodness

Pacific’s Garden Tomato Herb Soup- your blank canvas for a quick and healthy meal!

Advertisements
Leave a comment

1 Comment

  1. Cheeseburger Soup « Whole to the Core

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s

%d bloggers like this: